- Ordering out is confusing. Entree is appetiser. And dinner is entree. And there doesn't appear to be dinner on menus, but I've been told that is perhaps supper in the grand scheme of things. And portion sizes are large. We were quite happy eating appetisers for dinner most nights, easily coming out of it $10 or so. Brilliant.
- Service at restaurants and cafes and eateries in the USA is by large way better than in Australia. A huge generalisation I know, but in the three weeks that was without a doubt my experience. So being that tips are the norm, you don't mind giving tips for good service.
- Having said that, there are too many choices!!! Say if I had a salad I had to choose what type of cheese, or did I want this or that, what type of dressing, or did I want my soup in a cup or a bowl, or what type of milk I wanted to go in my coffee when I just wanted plain flat white with low fat milk, or what side I wanted with my meal, and on and on it went. At one stage I said to the waiter, when he recited the long list of dressings I could pick for my salad ... "surprise me" and he looked aghast that he would actually have to make a choice for me, and wouldn't take no for an answer, I had to pick. It was exhausting.
- I still can't get my head across the whole leaving the money on the table and leaving the eatery without handing the payment to the restaurant staff. What if someone from the next table swiped it before the staff had a chance to? What if someone left without leaving the right money and fleeced them? It's a strange concept. I got a few puzzled looks from staff when I actually took the money up to the register to pay.
- Clothes are cheap. Why do we have to pay through the nose for clothing is beyond me. Okay there's the cost of getting goods to Australia, but it's just about all made in China anyway, and isn't China closer to us than to the USA??? Why were my runners that I bought $130 cheaper than in Australia???? That's ridiculous.
- I really needed to get the whole "LOOK LEFT" into my head when crossing the road. I nearly came a cropper a few times, because it's instinctual for us to look right when crossing a road. And besides, that's what Hector the Safety Cat always taught us!!
- Where on earth do you post a letter in the USA?? I mean honestly, I swear I did not see one post box throughout my whole journey. I ended up giving postcards to the accommodation people to post with their mail. Finding a post office when I initially wanted to buy stamps was just as hard.
- Back to food ... having breakfast included with our accommodation was terrific. It provided a bit of lunch when I snaffoo'ed some things in my bag for later also!
- Granola, deserved of having a paragraph all to its self. I need to work out how it's made. It is DELICIOUS!!!!!! My newest favourite thing.
- And when will Lime Chobani make its way to our shores. Yum! It really is all about the food isn't it??
- And why did I feel so old being called ma'am so often? It was a southern thing I guess. But I kept wondering who on earth people were talking to if they said "yes ma'am" to me.
- Okay, and this is not an American thing but a flying thing. Why do they have to dim the lights in the plane when taking off or landing? Hmmmm. I don't get that one.
So those are a few of my ramblings about my time in America. I totally loved being away there. I totally loved being with my scrapping sister friends. It has added a whole new dimension to our friendships, it's just wonderful.